Butler Passed Hors D’Oeuvres
Coconut Beer Battered Shrimp
A House Specialty. Hand Dipped in Our Cajun Beer Batter Dredged
in House Coconut Breading and Deep Fried Served with Orange
Marmalade Horseradish Dipping Sauce
Toast Rounds Topped with Cream Cheese,Pepper Jelly, Bacon
Skewers of Fresh Grape Tomatoes and MozzarellaTopped
with Parmesan Drizzled with Pesto and Balsamic Glaze
Baby Spinach Salad
Fresh Baby Spinach topped with Mandarin Oranges, Asparagus,
Strawberries and Spicy Pecans Served with Honey Poppyseed
Fresh Breast of Chicken Topped with Chef’s Version of a Louisiana Classic…
Sauteed Spinach with Bacon a bit of Onion and a Splash of Sambuca,
Gruyere and Parmesan Cheeses and a Tomato Basil Cream
Sliced Beef Shoulder Tenderloin
Beef Tenderloin Marinated in Beer, Garlic, Olive Oil and Dijon
Grilled to Medium Rare,Sliced and Served on Platters withBurgundy
Demi, Horseradish Aioli and Caramelized Onions
Herb Roasted Potatoes
Roasted Potato Wedges tossed with Garlic, Olive Oil, & Fresh Herbs
Greek Grilled Vegetables
Fresh Zucchini, Yellow Squash, Blanched Carrots, Broccoli and Red Bell
Pepper Marinated Over Night in our Greek Dressing with a Touch of Feta
Grilled and Beautifully Presented
Dessert Bar & Wedding Cake
Flavored Coffee & Tea Bar
Catering Concepts, Inc. is honored to work with you on your wedding day.
This is simply a sample menu (just a taste if you will) of a few of the amazing things we can create for your wedding day. We are thrilled to assist you with plated dinner options, food stations,
Please give us a call or drop us a line!
We invite you to let us know what you are looking for.
Catering Concepts, Inc. can also help to create the perfect event design for your wedding reception. We love to bring to life the design elements our clients have always dreamed of for their big day with breathtakingly beautiful centerpieces and accent arrangements, linens, vintage china, and more!
Congratulations! We look forward to meeting you!